This dark haired beauty queen is in her 90s now. You won’t believe what she looks like now

Joan Henrietta Collins was born on May 23, 1933, in Paddington, London, England. She was the daughter of Elsa Collins, a dance teacher, and Joseph William Collins, a talent agent whose clients would later include Shirley Bassey, The Beatles, and Tom Jones.

Joan attended the Francis Holland School and later the Royal Academy of Dramatic Art (RADA) in London, showcasing her early passion for the performing arts.

Rise to Stardom

Collins made her film debut in the early 1950s with a series of British films, including “Lady Godiva Rides Again” (1951) and “The Woman’s Angle” (1952).

Her striking beauty and talent quickly caught the attention of Hollywood, and she soon found herself cast in major motion pictures. In 1955, she appeared in “The Virgin Queen” alongside Bette Davis, which solidified her status as a rising star.

Hollywood Success

Throughout the 1950s and 1960s, Collins starred in a variety of films, including “The Girl in the Red Velvet Swing” (1955), “Rally ‘Round the Flag, Boys!” (1958), and “The Road to Hong Kong” (1962).

Her versatility as an actress allowed her to take on diverse roles, from comedies to dramas, establishing her as a prominent figure in the film industry.

Television Fame: Dynasty

Joan Collins achieved international fame with her role as Alexis Carrington on the American television series “Dynasty” (1981-1989). Her portrayal of the cunning and glamorous ex-wife of Blake Carrington earned her a Golden Globe Award and cemented her status as a television icon.

The Shocking Cost of a Single Meal at Five Guys!

Has the price of a dinner ever left you speechless? You’re not alone, though! Social media is ablaze with grievances regarding Five Guys’ exorbitant costs.

For those who enjoy burgers on the run, this well-known fast-food business has positioned itself as a more expensive choice. Even though Five Guys bills itself as a fine dining establishment, patrons are becoming more and more irate at the rising costs.

A consumer recently posted their astounding receipt to social media. Is it really true that they spent an astounding $24.10 on a single individual? I’ll break it down for you: a $12.49 bacon cheeseburger, a $2.89 standard Coke, and a $5.19 side of fries. That is a huge sum for only one dinner!

You may be asking yourself, what’s causing these prices to rise? Well, Five Guys takes pride in employing high-quality ingredients and providing a wide selection of mouthwatering toppings. Some argue that the cost is justified by the high quality of the products, while others are dissatisfied and think that fast food is no longer a luxury.

The public anger and criticism over the skyrocketing pricing haven’t deterred Five Guys from sticking to its premium brand. They will pay a little bit more if it means continuing to uphold their reputation and serve excellent burgers. Thus, be ready to spend a little bit more than you would at other fast-food restaurants the next time you have a burger craving at Five Guys.

Recall that good things have a price, and Five Guys is committed to providing the greatest burger experience. Salutations!

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