Keeping up with the Hollywood glam sometimes means defying age with the help of procedures and plastic surgeries. It’s not a secret that many celebrities opt to go under the knife for the sake of the good and youthful looks and the opportunities that looks brings.
However, not everyone who is part of the film industry is willing to follow this trend, and actress Sally Field is one of them.
Having been part of films such as Smokey and the Bandit, Norma Rae, Mrs. Doubtfire, and Forrest Gump, and having received plenty of awards for her acting, including Two Academy Awards, two BAFTA Film Award nominations, three Primetime Emmy Awards, two Golden Globe Awards, two SAG Awards, and most recently the Life Achievement Award, it’s safe to say Field has a career she can brag about.
Regardless of her age, 76, she still looks as stunning as ever and accepts her natural appearance. During her speech for the SAG Achievement Award she wore a magnificent black gown and embraced her naturally grey hair.
“I felt guarded, reserved, and out of the spotlight. But I was never sure what I’d say or do on stage. I would astonish myself,” the actress said. “I wasn’t hoping for praise or attention, though it’s excellent.”
She continued: “Acting has always been about preserving those priceless moments when I feel whole, thoroughly, and occasionally dangerously alive. Finding a path there has always been a challenge.
“They allowed me to open up and let me know things about myself that I never would have known otherwise. I’ve been working all my life. She continued for almost 60 years; there hasn’t been a day when I haven’t been genuinely happy to identify as an actor.”
Back in 2016, she was asked how she felt about playing an elderly, eccentric woman, Doris Miller.
“It’s okay that I’m an old woman; 70 is old. My years have given me strength; I have earned the right to have them, and I have owned them. And even if I dislike my neck and many other things, it’s alright,” Field told NPR.
And when it comes the natural process of aging, Field opts to stay true to herself despite the fact that the fight against ageism in Hollywood is a real one. “’Oh, I wish that weren’t happening to my neck,’ I think when I watch myself on television. Additionally, your eyes are bulging, and your face is collapsing. Then, though, I come across some of the women (who have undergone plastic surgery) who I once thought were stunning. Oh no, I’m feeling right now. Avoid doing it! And that would seem disrespectful to who they are right now,” she once said.
Field was married two times and went through two divorces. In 1986, she married Steven Craig with whom she welcomed two sons. The couple untied the knot in 1975.
She then dated Burt Reynolds before she married film producer Alan Greisman. Field and Greisman share a son together.
Eventually, she decided to commit all her time to her career but it was when she became a grandmother that her life took on a new dimension.
She embraced the new role and loves spending time with her grandchildren at her wonderful beach house with ocean views.
We love Sally Field.
Do You Recognize this Vintage Kitchen Tool?
The public now has access to some highly helpful kitchen gear and gadgets thanks to the advancements in culinary arts. Antique kitchenware, on the other hand, has a charming and comforting charm. Some—like the vintage meatball maker—may have undergone so many design modifications that they are no longer even identifiable.
Though they’re usually associated with Italian cuisine, meatballs are believed to have originated in Rome. There have long been variations in ancient China, Turkey, and Persia, in addition to the more popular Sweden.
While some had different components, others had varying ratios of beef to rice or meat to lentils. Meatballs can be served as a stand-alone dish or combined with salads, sandwiches, pasta dishes, and soups.
A very easy and adaptable main dish are meatballs. It is very simple to see why they are so widely used in cuisine all around the world. It is difficult to size and shape them by hand with accuracy and consistency every time. As a result, the meatball maker is a useful and well-liked kitchen tool.
First off, as was already mentioned, a meatball maker is a great instrument for consistency. ensures even cooking and improves the appearance of the food as a whole. Second, youngsters will like using the meatball maker—particularly the traditional model. And lastly, families have an extra incentive to spend more time together since they may be surprisingly flexible.
While shaping meatballs was the main purpose of the meatball maker, it may also be used to make perfect falafel or hush puppies. Meanwhile, things like creating the perfect cake pop or cookie dough scoop are made possible by today’s more modern designs.
Thrift stores and antique stores often carry vintage or antique meatball makers. Alternatively, a range of modern meatball makers can be purchased online or at kitchen supply stores. Some things, despite having very different shapes and purposes, are remarkably similar to those ageless and charming vintage pieces.
Designs of Contemporary Meatball Makers
For example, the meatball master is a meatball shaper that can hold thirty-two perfectly made and similarly sized meatballs at once. This plastic tray can hold the meatballs until you’re ready to cook them. But as someone wisely noted, “the amount of time it takes makes it easier to do by hand,” so they use it to make playdough for their children.
A popular kitchen tool among those with large families or who entertain often is the meatball maker.Analogously, the “Mind Reader Magic Meatball Maker” produces sixteen flawlessly shaped meatballs, which are then preserved in a plastic container until the ideal moment arrives to prepare the most delicious bite-sized meatballs, cake pops, or dumplings.
Like Old-World Designs
Another popular meatball maker is the standard “Meat Baller.” Some finger slots are designed to seem like old-fashioned scissors. In fact, almost all of the features are the same as in the previous version. The modern variant, on the other hand, creates a perfectly displayed ball of food and features polished stainless steel that is “non-stick” and has padded grips that are non-slip.
Another option with a somewhat different shape is the Spring Chef Cookie Scoop, which looks cute and can be used for making meatballs even though it’s not meant to be one. It has a silicone-padded handle and can be pushed together to mimic a pair of locked pliers.
The LEEFONE Meatball scoop, on the other hand, is more like the old-fashioned form because it does not have padded handles. However, it is made of polished noonstick made of stainless steel.
Meatball makers are a practical and versatile kitchen appliance that’s used to make the perfect meatballs, which are a mainstay of many traditional dishes. The meatballs are surprisingly adaptable, which makes them a perfect side dish or bite-sized appetizer for a variety of occasions, including dinner parties and soups and pasta meals. The meatball maker will surely provide a better experience for both the cook and the diner.
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