So, my boyfriend kicked me out after I caught him with another woman right on our kitchen table. The very next day, he showed up at my job with her! (I’m a waitress)
Me: “Colin, haven’t you hurt me enough already? Why are you here?”
Him: “Well, you can’t serve me at home anymore, so you’ll serve me here.”
His girl: “Hurry up and get me a menu, or you’re gonna lose more than just your house — you’ll lose this job too!”
I couldn’t afford to lose my job, so I had to serve them… it was a TOTAL DISASTER! They were purposely making a mess… He dropped his fork so I would kneel in front of him. At one point, his new girl even “accidentally” spilled her soup on me! They were laughing their heads off while I was crying under the bar counter.
But then, our chef saw me, wiped my tears, and told me he had this brilliant plan to get back at them. It was pretty simple but so genius! I immediately began to put it into action.
ОMG… СLАSSIС СНЕRRY DЕLIGНТ
Cherry Topping:
4 cups cherries
1/2 cup sugar
1/2 cup water
1 tbsp lemon juice
2 tbsp cornstarch
Graham Cracker Crust:
24 graham crackers
3/4 cup melted salted butter
2 tbsp sugar
Cream Layer:
1 cup heavy whipping cream
1/2 cup sugar
1 tsp vanilla extract
1 package cream cheese
1/2 cup sugar
Directions:
Cherry Topping: Mix cherries, sugar, water, lemon juice, and cornstarch in a saucepan. Boil, then simmer for 10 minutes. Cool in fridge for 1-2 hours.
Crust: Preheat oven to 375°F. Process crackers, mix with butter and sugar, press in 9×13 pan, bake for 10 minutes.
Cream Layer: Whip cream, sugar, and vanilla. Mix cream cheese and sugar, combine with whipped cream. Spread over crust.
Assembly: Add cherry topping on cream layer. Serve chilled.
The article advises, “Cook the cherry topping until thickened,” and “whip the cream mixture until it forms stiff peaks,” ensuring perfect texture. Enjoy your “homemade cherry delight” that’s sure to “wow your guests.”
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