What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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Woman Marks 100th Birthday Solo Until Man from Her Past, Unseen for 60 Years, Shows Up at Her Door
On her 100th birthday, Miranda found herself alone, having outlived all her friends and loved ones. As she prepared to blow out the candles on her birthday cake, a surprise visitor arrived, someone she hadn’t seen in six decades.
Miranda sat quietly at her kitchen table, reflecting on a life filled with historical changes and personal achievements. She had chosen her nursing career over marriage and children, and though some had predicted she would regret it, she felt at peace with her choices. Her life had been full, and while loneliness touched her from time to time, she was content.
On this particular birthday, the solitude felt especially poignant. She reminisced about past celebrations and the joy they brought. But her introspection was interrupted by the sound of the doorbell. Startled, she shuffled to answer it, wondering who could be visiting.
To her surprise, a man in his 60s or 70s stood at her doorstep, looking at her with a familiar yet distant smile. He introduced himself as Adrian Miller, a name that sparked distant memories for Miranda.
Adrian revealed that he had been one of her patients many years ago, a young boy battling cancer. Despite the dire prognosis at the time, Miranda and her team had provided hope and care, and Adrian had made a miraculous recovery. Over the years, Miranda had kept in touch with his family, but they had lost contact after moving away.
Seeing Adrian now, all grown up, was a profound moment for Miranda. The encounter filled her with a deep sense of joy. They spent hours reminiscing and catching up, with Adrian showing her pictures of his life, his family, travels, and achievements.
Miranda felt overwhelmed with happiness, realizing that the impact of her work had not only touched lives but had also come full circle with this unexpected reunion. The birthday that had started in solitude ended with a meaningful connection, reminding her of the lasting effect of compassion and care.
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